![]() ![]() These symptoms impede oral intake and, depending on the type of cancer, may impact cancer patients well beyond what they envision. Individuals in cancer treatment may experience a broad spectrum of nutrition impact symptoms, such as anorexia, nausea, vomiting, pain, mouth soreness, taste and smell changes, lack of appetite, constipation, diarrhea, early satiety, anxiety, and depression. In fact, malnutrition is such an important contributor to poor prognosis that data support the inclusion of nutrition screening as a formal component of survival prognostication for several tumor types.1,2 ![]() ![]() Even more concerning is that the reverse is true as well: Poor and declining nutrition status can have profound impacts on cancer treatment and, therefore, on patient outcomes. Learn about the special nutrition needs of patientsĬancer treatment can have a profound impact on a patient's nutrition status.
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